Episode 2 of our Ramadan Prep Series with @ — INSTANT ZOBO MIX Get your clean zobo leaves,Blend them with spices: cinnamon, cardamom, cloves, and ginger(Be generous with the spices) I then Dehydrated pineapple peel using my @fibismartgadgets airfryer/ dehydrator oven, then blend with lemongrass👍 Mix everything together and store in an airtight container or ziplock bag🙌 To prepare: Soak the zobo mix in hot water for 1 hour, Strain, add sugar to taste, and it’s ready💯🙌 Serve chilled. You don’t

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