Puff Pastry Shells
Puff Pastry Shells
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Making homemade pie crust that is delicious with any type of pie! 🥧 Tips on making homemade pie crust: 🥧 ➡️ keep ingredients and fat cold ➡️ make it by hand with a pastry blender (we prefer this method over using a food processor!) ➡️ use fresh and high-quality ingredients. (Definitely use a good quality brand of butter!!) ➡️ use lard and butter. Butter gives you a great flavor, while lard has a higher melting point and will yield a much more flaky crust. ➡️ make it the night before, so it has
0:20
Making homemade pie crust that is delicious with any type of pie! 🥧 Tips on making homemade pie crust: 🥧 ➡️ keep ingredients and fat cold ➡️ make it by hand with a pastry blender (we prefer this method over using a food processor!) ➡️ use fresh and high-quality ingredients. (Definitely use a good quality brand of butter!!) ➡️ use lard and butter. Butter gives you a great flavor, while lard has a higher melting point and will yield a much more flaky crust. ➡️ make it the night before, so it has
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