
Maize - Wikipedia
Maize (/ meɪz /; Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico …
Corn | History, Cultivation, Uses, & Description | Britannica
5 days ago · Corn is a cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the …
Corn 101: Nutrition Facts and Health Benefits
Jun 14, 2023 · Corn, also known as maize, is one of the most popular grains in the world. Whole corn is high in various nutrients, especially fiber and antioxidants.
Is Corn Good for You? - Cleveland Clinic Health Essentials
Aug 3, 2023 · Learn how delicious, versatile corn can improve your gut health, lower cholesterol and protect your vision.
Corn: Kinds, Nutrition, Benefits, Risks, & Preparation - WebMD
Nov 13, 2023 · Corn has a sweet taste, but it can be a healthy treat. Learn about the different types and the nutritional benefits.
Is corn good for you? Health, calories, nutrition explained - USA …
1 day ago · Corn is a carbohydrate-rich food, that provides energy for the body. Versatile. Corn can be prepared in various ways, including boiling, grilling or incorporating it into dishes like …
Corn Guide: Nutrition, Benefits, Side Effects, More - Everyday Health
May 26, 2023 · This guide will explain what research and experts say about how nutritious corn is, its benefits, uses, and more.
17 Types of Corn From A To Z (With Photos!) - Live Eat Learn
Sep 19, 2024 · Corn, corn, beautiful corn! In this post we will cover 17 different types of corn and some tasty ways to use them! Corn likely originated in Mexico about 10,000 years ago as a …
5 Types Of Corn And How to Use Them - Epic Gardening
May 29, 2025 · Several distinct categories of corn exist today, each with unique kernel textures suited to different culinary uses. Even if you don’t grow your own corn, it’s still a part of your …
Health Benefits of Corn - Johns Hopkins Medicine
Is corn a grain, a starch or a vegetable? Corn can be eaten as a grain or a starchy vegetable. “When advising our patients with both type 1 and type 2 diabetes, we teach that corn should …