Hooray for NYC Restaurant Week! From Jan. 22 to Feb. 9, New Yorkers can take advantage of three-course $29 brunch and lunch menus as well as $42 dinner menus at some of the city's best restaurants.

Tavern at the Greene will be a first-time participant in the Miami Valley Restaurant Association’s Winter Restaurant Week Promotion, Jan. 19-26.

A four-course menu here is typically $55, but during Restaurant Week, you'll save $20 on a very similar meal. Think miso soup, sashimi and roasted salmon. 5455 Wisconsin Ave., Chevy Chase.

Winter Restaurant Week is happening at over 360 DMV restaurants, ... Participants offer a variety of multi-course menus for lunch, brunch ($25 or $35) and dinner ($40, $55, $65).

Decoding the menu at the Carlyle (via Rachel Citron's flickr) Fans ... Winter Restaurant Week Reservation Lines Open. By . Garth Johnston. Published Jan 12, 2011. Modified Jan 12, 2011.

Menu changes daily, call to find out the specials. $20 dinner menu to come. Visit their Facebook page. $30 dinner menu to come. Visit their Facebook page. Over 40 restaurants in Saratoga County ...

The Miami Valley Restaurant Association’s 2021 Winter Restaurant Week will run from Jan. 24-31. ... WINTER RESTAURANT WEEK: Sneak peek at some of the menus for 3-course meal deals.

DC Winter Restaurant Week returns on Monday, January 25—though things look a lot different this year. In addition to running for an extended two weeks, restaurants have a number of takeout and ...

During Winter Restaurant Week—from Monday, January 27 to Sunday, February 2—over 200 restaurants will offer three-course brunch, lunch, and dinner menus ranging from $25 to $65.

Their Restaurant Week menu is the same as their regular menu, but $15 cheaper. The Salt Line ( Capitol Riverfront , Ballston and Bethesda ) is a staple whether you visit in D.C., Maryland or Virginia.