Hooray for NYC Restaurant Week! From Jan. 22 to Feb. 9, New Yorkers can take advantage of three-course $29 brunch and lunch menus as well as $42 dinner menus at some of the city's best restaurants.

Tavern at the Greene will be a first-time participant in the Miami Valley Restaurant Association’s Winter Restaurant Week Promotion, Jan. 19-26.

A four-course menu here is typically $55, but during Restaurant Week, you'll save $20 on a very similar meal. Think miso soup, sashimi and roasted salmon. 5455 Wisconsin Ave., Chevy Chase.

Decoding the menu at the Carlyle (via Rachel Citron's flickr) Fans ... Winter Restaurant Week Reservation Lines Open. By . Garth Johnston. Published Jan 12, 2011. Modified Jan 12, 2011.

Winter Restaurant Week is happening at over 360 DMV restaurants, ... Participants offer a variety of multi-course menus for lunch, brunch ($25 or $35) and dinner ($40, $55, $65).

Menu changes daily, call to find out the specials. $20 dinner menu to come. Visit their Facebook page. $30 dinner menu to come. Visit their Facebook page. Over 40 restaurants in Saratoga County ...

DC Winter Restaurant Week returns on Monday, January 25—though things look a lot different this year. In addition to running for an extended two weeks, restaurants have a number of takeout and ...

The Miami Valley Restaurant Association’s 2021 Winter Restaurant Week will run from Jan. 24-31. ... WINTER RESTAURANT WEEK: Sneak peek at some of the menus for 3-course meal deals.

During Winter Restaurant Week—from Monday, January 27 to Sunday, February 2—over 200 restaurants will offer three-course brunch, lunch, and dinner menus ranging from $25 to $65.

Their Restaurant Week menu is the same as their regular menu, but $15 cheaper. The Salt Line ( Capitol Riverfront , Ballston and Bethesda ) is a staple whether you visit in D.C., Maryland or Virginia.