Pressure cookers offer a quick and nutritious way to prepare meals, significantly reducing cooking time and retaining ...

Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are ...

If you think biryani is the only rice dish that will tantalise your taste buds, here are some easy recommendations that beat its flavours any day.

A staple in Indian households, this simple dish involves cooking yellow moong dal with turmeric and tempering it with ghee, ...

Winters are almost here, and you often find yourself juggling the excitement of re-establishing routines. The evenings become ...

Peyajkoli, or onion stalks, are a popular winter ingredient in Bengali cooking. They are used in dishes like Peyajkoli Sorshe ...

When it comes to Indian cuisine, states like Punjab and Kerala often steal the spotlight — but Odisha, nestled on India’s ...

In India, the idea of packing food for your loved ones is not new. It's a well-managed service that relies on teamwork and ...

This year, with Diwali brushing up against the weekend, most of us made the most of the long-ish weekend. Families poured in from different cities, friends turn ...

Pulao, a beloved rice dish in India, has a rich history that dates back centuries. From royal kitchens to humble homes, pulao has evolved into various regional adaptations. Each version tells a ...

Whether you're a seasoned vegan or just curious to try plant-based meals, these recipes are perfect for celebrating World Vegan Day.