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But the chile relleno doesn’t stand alone on the plate – it’s accompanied by supporting players that enhance rather than compete with the main attraction. The rice served alongside is fluffy and ...

Birria tacos took over the internet. Chiles rellenos are a Mexican classic. Put them together and you get the ultimate ...

Bay Area foodies try brunch with Mexican flair in Carmel, innovative vegetarian fare in Pacific Grove and Brazilian favorites ...

A vegan Chile Relleno is served at Playa in Mill Valley. (Sherry LaVars/Marin Independent Journal) Many of you may have already been to Playa in Mill Valley and love it.

Chiles Rellenos Breakfast Casserole is a savory dish made by layering Italian sausage with poblano peppers, cheese, and a fluffy egg mixture.

Ian Whitcomb with Pensacola Catering visits Studio 10 to feature this traditional Mexican dish made with poblano chiles. He’s also getting us ready for a celebration of vegan food that runs ...

Chef Jeff Jackson's recipe for Chile Relleno Soup, as featured on Good Day Utah! Brought to you by Smith's!

These chiles rellenos are my favorite recipe to make when feeding a crowd. You can make one big batch and serve it with a side of Mexican rice for the perfect vegetarian-friendly meal.

NPR talks with Jose Ralat, the taco editor at Texas Monthly, about the best tacos in the state.