Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows ...

If your homemade pakoras are going soggy, the problem may be in your flour. Here is how besan and rice flour affect the ...

Crispy onion pakoras are one of the most loved monsoon snacks in India. These deep-fried fritters made with sliced onions and ...

In India, a train journey is not just about experiencing lush green lands, chaos at stations, and endless skylines. It is ...

When it rains, most people reach for the same comforting pair: chai and pakoras. There’s something about those hot, crispy ...

We are a lucky lot as we’re seeing quite a few Sri Lankan places popping up like Aralia Ceylon and Indian Cuisine. Located in ...

This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a ...

Chickpeas are an excellent plant-based high-protein ingredient. They are not only high in protein and fiber, but are ...

Biryani is more than just food- it's an emotion uniting diverse cultures across India. Originating from Persian influences, ...

Despite the widespread belief that Indian food is mostly carbs and spices, experts say that with a little planning, Indian ...

Everything you need to know about Mumbai Indian’s top-scorer In PICS: Inside Leanna Lenee and Travis Hunter’s lavish Turks and Caicos honeymoon Quarterback Joe Burrow’s meticulous style mirrors his on ...