Researchers demonstrate a low-cost, scalable and reusable catalyst to produce an alternative to traditional jet fuel, demonstrating the first production of sustainable aviation fuel from food ...

In Maniche, a commune in southern Haiti, rice production is rebounding after years of decline linked to trade policies ...

The indigenous village of Bajo Chiquito is slowly returning to "normalcy" with the decrease of migration in the Darien Gap.

What’s in a name when it comes to your burger? The USDA wants meat made from animal cells labeled as “cell-cultivated” — not ...

A new study shows that Latin America accounts for only 1.6% of global investments in AI. That’s a bad omen. | Opinion ...

Potatoes are one of the most beloved vegetables across cultures in the United States. According to a recent survey, potatoes ...

The humble orange peel, routinely tossed into garbage bins across America, is emerging as an unexpected champion in the ...

BASF's new canola hybrid InVigor Gold aims to push the oilseed into hotter, drier regions of the US and Canada, potentially ...

UP is a vertical farm based in Pitt Meadows, B.C., co-founded by Bahram and Shahram Rashti. The company has about 45 ...

Looming threats to the pharmaceutical supply chain have brought fresh attention to onshoring. Experts say innovation is ...

Much has been written about Shozo Sato’s tremendous accomplishments and arts diplomacy across the country. However, only his ...

Premieres Mondays, July 14 - Aug. 18, 2025 at 9 p.m. on KPBS TV / PBS app. The competition returns to Nashville with eight talented home cooks showcasing their signature recipes each week. After eight ...