BAYLEY’S: Here, we had an incredible spread centered around nyama choma, the grilled goat meat that’s the national dish in Kenya! We had it alongside ugali, sukuma wiki, kachumbari, sliced ...

FOR those folks who have been regular patrons at Tickles, the popular haunt in Kansanga where nyama choma, ugali, sukuma wiki and kacumbali are in plenty, there is new entertainment for you.

Nyama choma can be classified as a staple in Kenya, ... it is typically served alongside ugali and Kachumbari(onion and tomato salsa) or green veggies such as sukuma wiki and spinach.

Heat oil in a frying pan and add the onions. Sautfor about 2 to 4 minutes. Add tomato and greens and sautfor about 1 minute. Add cup water and then add salt to taste.

Chef Rami Saloum, who goes by the nickname Kamau due to his love of nyama choma, mutura, ugali and (in his own words) dhufu (goat soup), prepared the dishes, together with a starter and dessert ...

Nyama choma can only be nyama choma when it is made on a dingy downtown Nairobi Street under the dimming evening lights of a December weekday. The culture of meat that has so much permeated the ...

Nyama Choma. A popular delicacy in Kenya, Nyama Choma, has been added to the English dictionary. The meal, often used to describe roasted meat cooked over an open flame is a favourite in ...