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If you're not a fan of casseroles, these 15 recipes might change your mind. They are easy to make and filling. These mea ...
Broccoli is sauteed with a generous helping of garlic, and baked with ziti pasta and mozzarella cheese until hot and bubbly. Home cook CHARPMIND added cooked boneless chicken breast, and Mary Ann ...
If you've got a bounty of fresh summer sweet corn, your best bet is to can it. Canning corn helps preserve its sweet flavor ...
Hidden in Amish Country’s rolling hills sits a culinary treasure where golden-brown chicken with impossibly crisp skin and juicy meat has Ohioans plotting road trips with the dedication of seasoned ...
That’s exactly what happens at the Amish Door Restaurant in Wilmot, Ohio, where their legendary slow-cooked roast beef has been causing food euphoria for decades.
While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.
Crispy-Skinned Turkey Thighs With Chestnut-Leek Stuffing These stuffed thighs look beautiful served whole or sliced.