Pongal is one of the most popular harvest festivals of South India, mainly in Tamil Nadu. It is a four- day long festival that falls in the month of 'Thai'( January- February) every year and marks the ...

A pilot program for home delivery of ration items has started in 10 districts of Tamil Nadu. After a five-day trial, the ...

Pongal, the harvest festival of Tamil Nadu, is a time to celebrate the year’s agricultural produce and the hard work of farmers in bringing it to the table. What better way to celebrate than by ...

Coimbatore Tamil Nadu 13/01/2023: (for MetroPlus) Mochai kuzhambu, a curry made of pachai mochai or Hyacinth beans, is a popular dish made during Pongal in Tamil Nadu. Photo: Periasamy M/ The Hindu.

Followed by Makar Sankranti, celebrated across North India and Gujarat sees the preparation of til-gud sweets jaggery-based sweets while Tamil Nadu’s Pongal, which is a four-day harvest festival ...

Pongal: Pongal is a traditional dish prepared during the harvest festival of the same name in Tamil Nadu. It is a hearty and wholesome dish made with rice, lentils, ghee, and spices.

Immerse yourself in Tamil Nadu’s vibrant Pongal traditions! Know the best places to witness authentic Pongal festivities, including Jallikattu, colorful Kolams, and temple rituals.

From temple-style recipes and spicy street food to popular dishes like idlis, dosas, and filter coffee, Tamil restaurants in Pune serve a range of delicious options.

The Pongal hamper, consisting of rice, sugar, and sugarcane, was inaugurated by Tamil Nadu Chief Minister MK Stalin on Thursday for distribution to over 2 crore ration card holders, at an ...

MINNETONKA – Colorful dancers twirled and dipped on the stage at Hopkins High School while the halls filled with the language of Tamil on Saturday, Jan. 18, for the Pongal Harvest Festival.