With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

Red wine and steak are a classic pairing, but there’s no rule that you can’t serve steak with rosé, sparkling, or even white wine. Sommelier Femi Oyediran shares the best wine pairings for ...

Salt and wine make everything better. You can argue with me if you want, but I’ll hold fast in that opinion, and I wouldn’t ...

Whether you're in the mood for a classic porterhouse or a steak tasting with truffle butter, local steakhouses offer ...

Red wine and steak have long been considered a classic pairing, and for good reason. Steaks are the definition of “meaty,” with robust flavor and texture, which allows them to meet bold ...

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

Related: 3 Tips That Will Instantly Level Up Your Sparkling Wine Game Yes, you can pair white wine with steak While the wine you choose comes down to your tastes, Oyediran offers a few suggestions.

From tender cuts to mouthwatering sides, these iconic West Virginia steakhouses deliver a juicy bite every time.

Season the steaks with salt and pepper and grill over moderately high heat, turning once, until medium-rare, 10 to 12 minutes. Let the steaks rest for 5 minutes.

Combine the potatoes, wine, butter, 2 tablespoons of the olive oil, garlic, honey and thyme in a small roasting tray. Roast for 30 minutes, turning occasionally, or until the potatoes are tender ...