Tender steak and a perfectly cooked egg stacked on a sandwich — the ultimate hearty breakfast! Map shows Donald Trump's ...

Make the umami soy sauce Wipe any excess salt off kombu with a damp cloth. Combine kombu, soy sauce, and dried shiitakes in a small bowl. Cover and let stand at room temperature 24 hours.

The Italian Steak & Mozz is a sandwich layered with sliced steak ... Pancake Flip Platters are the news at Perkins American Food Co. Four filled pancake variations are on offer, two savory and two ...

Tucked away on Walnut Street in Columbia sits a diner that might just serve the most transcendent French toast you’ll ever ...

The moment you taste their biscuits and gravy, you’ll understand why locals have been keeping this secret to themselves for so long. Ernie’s welcoming exterior beckons with its classic green awning ...

2 tbsp. salted butter, plus more for serving 4 large eggs 4 slices buttered toast Directions In a small bowl, combine the salt, paprika, cumin, garlic powder, onion powder, pepper, and brown sugar.

In this video, Big Cat 305 demonstrates how to prepare a classic steak and eggs breakfast on the Blackstone 22" Griddle. He shares his method for achieving a perfect sear on the steak and cooking ...

Start your brunch with maple pecan muffins, chicken and biscuit sliders, spring salad, or seafood gumbo. Then, look at the menu to choose between loaded waffles, steak and eggs, loaded grits, shrimp ...

Tacos Del Cartel, 10155 Perkins Rowe, is open 11 a.m. to 9 p.m. Monday, Wednesday, Thursday and Sunday, and 11 a.m. to 11 p.m. Tuesday, Friday and Saturday.

The new spot in Perkins Rowe will have ribeye guacamole, a crawfish bisque, a red snapper and octopus ceviche, bone marrow wagyu tacos, pan seared cauliflower, churro baskets and more.