Twenty nine percent of Sri Lanka’s adolescent population, or approximately 3.5 million young persons aged 10 to 19, are ...
Sri Lanka’s export sector continued its growth momentum in February 2025, with total exports reaching US $ 1.38 billion, ...
ALFT Packaging, Sri Lanka’s pioneer in Flexible packaging, successfully concluded an exclusive three-day masterclass titled ...
A new era of upscale dining has arrived in the heart of Port City Colombo with the grand opening of Chill Colombo. Located at ...
Cuisine Colombo, a trailblazer in Colombo’s dining scene, marks its fifth anniversary. Since its establishment in January ...
Sri Lanka makes a strong impression at IFE 2025: Showcasing excellence in Sri Lanka’s food exports
In a significant move to expand Sri Lanka’s footprint in the global food and beverage sector, the country made a remarkable ...
In 2021, the Sri Lankan Army became the unlikely vanguard of a supposed green revolution, resulting in a radical redefinition ...
He made the remarks during an event last month to mark 20 years since the launch of Caritas Sri Lanka's tsunami recovery ...
As the waves creep closer to his home in Kankesanthurai, in Sri Lanka’s northernmost Jaffna Peninsula, 41- year-old Seelan Kandeepan recalls how the sea continuously consumes what was once a thriving ...
The European Union Delegation, Ministry of Health and Mass Media and FAO Host Panel Discussion and Media Knowledge-Sharing ...
The brainchild of Hamiltons Gallery owner Tim Jefferies and chef Larry Jayasekara, this hidden-in-plain-sight dining spot ...
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