AYU at NH Collection Colombo brings the warmth of Italy to your Thursday nights this July with a curated Italian Night Buffet ...

Local judges are veteran Chef Wasantha Peiris and Chefs Reza Deen, Saman Wijerathne, and Janaka Sampath Weerakoon, all senior figures in Sri Lanka’s culinary scene. The panel will assess both ...

We partnered with the Panmure Business Association to bring you this content. All restaurants featured were chosen by us. A ...

Heady aromas, vibrant spices, and comforting warmth took centre stage at the recently held Sri Lankan Food Festival curated by Chef Priya Bala at Club Botanika, ...

Sri Lanka’s rising ambition to position itself as a global culinary and tourism hub received a resounding boost this week ...

The Maldives extends an open hand; will Sri Lanka take it?? At a recent press conference in Colombo announcing the Hotel Asia ...

There are moments when food becomes more than a meal—it becomes a passport. This June, Shangri-La Colombo invites diners to travel through the heart of Asia without leaving the city, as Asia on a ...

Day 07: Sri Lankan Cuisine: A comforting meal from home On your last day, there’s nothing better than having a hot, delicious meal from home. When I think of authentic Sri Lankan food, Culture Colombo ...

Sri Lankan cuisine, with a robust British influence — Open Door Policy is all set to launch this month in Colombo. Recently, it showcased a nine-course preview at Soho House Mumbai in India as part of ...

Chef Shaheen Ghazaly operates Kurrypinch, one of L.A.'s only Sri Lankan restaurants, on an eastern stretch of Hollywood Boulevard, serving a mix of classics and his inventive dishes.

Chef Dom Fernando, the visionary behind London's Paradise, shares why Sri Lankan cuisine is primed for global acclaim. Rooted in bold spices and coastal freshness, this vibrant food culture blends ...