Set amidst the vibrant, emerald hills of Sri Lanka’s central highlands, where waterfalls cascade down cliffs and clouds brush ...

Sri Lanka lures travellers with an impressive array: wildlife, history, exceptional food, surfing hotspots and beaches ...

Israel’s recent attacks on Iran’s nuclear infrastructure constitute a clear violation of international law, according to ...

Galle Fort, a Unesco World Heritage site on the southwest coast of Sri Lanka, is a beautiful and well preserved gateway to the country’s colonial past and cultural richness. Built by the ...

Sri Lanka was ruled by the Portuguese, Dutch and British for 450 years but was granted independence in 1948 and Ceylon became the Democratic Socialist Republic of Sri Lanka in 1972.

The generous lamprais, a classic dish from the island’s Dutch colonial era, is Sri Lanka on a plate. It sees rice with your choice of protein served alongside piquant fried eggplant (cooked with ...

The recently opened Pekoe Trail, which runs for more than 300km through tea plantations, villages and forests, tells the story of Sri Lanka's complex and chequered tea history.

Award-winning theatre director Ruwanthie de Chickera chronicles Sri Lanka’s post-colonial history, independence, revolts, 30-year civil war, and the post-war situation in her play ...

Known as Sri Lanka’s cultural heart, Kandy is known for its colonial-era architecture, Buddhist and Hindu temples, and the eponymous lake All photos by Charukesi Ramadurai My villa at Santani Wellness ...

To say Sri Lanka has one cuisine ignores its deep culinary influences and strengths. From the second century BCE to the 15th century, the island was a strategic stop in the Maritime Silk Route for ...

Unveiling the lesser known in Sri Lankan History The second issue of The Ceylon Journal also explores lesser-known facets of Sri Lanka’s colonial history. Avishka Mario Senewiratne takes readers on a ...