1 cup (about 4 to 5 ounces) grape tomatoes or cherry tomatoes, halved 1/3 cup sliced spring onions or fat scallions, sliced ...

"This whole meal costs under $5 once you have the spices. Every time we're excited for it as if we're eating out." ...

Broccoli is sauteed with a generous helping of garlic, and baked with ziti pasta and mozzarella cheese until hot and bubbly.

Pizza cravings strike without warning, but these zucchini rounds satisfy faster than delivery. Slice zucchini into 1/4-inch ...

Don't come empty-handed to those summer potlucks! These easy recipes for pasta salads, potato salads, grillables, and ...

These crowd-pleasing casseroles are simple to make, packed with flavor, and perfect for celebrating Independence Day.

Melissa Clark, food reporter for New York Times Cooking, joins TODAY to share her recipe for a tomato, eggplant and zucchini ...

Zucchini casserole is a delicious way to use a large amount of zucchini because, once grated, you can get a lot of squash ...

Add pops of color to this 40-minute baked ziti with summer veggies like squash, zucchini and tomato. View Recipe Green Chile Rotisserie Chicken Casserole ...

A delicious and easy zucchini and egg casserole comes together in just 10 minutes, making it the ideal dish for a quick, satisfying meal. With fresh zucchini, onions, bell peppers, carrots, and ...

Zucchini side dish recipes are a staple in my kitchen, especially during the summer when this versatile veggie is at its peak. I love zucchini because it’s not only healthy and packed with nutrients, ...