In the Arizona desert, where cactus and tumbleweeds reign supreme, there exists a barbecue sanctuary that somehow transports you straight to the heart of Texas Hill Country. Caldwell County BBQ in ...

A rundown of how big of a turkey to buy, how long to thaw and roast it, how long to let it sit, feeding folks with sides, how long to keep leftovers.

On this video, I cook up 2 14 pound Tom Turkey's on my El Rey offset smoker. The total cook time was 5 hours and the ...

Matt Pittman shares how to smoke the perfect Thanksgiving turkey using a simple overnight brine, spatchcock method, and ...

Discover why barbecue enthusiasts across Pennsylvania make the pilgrimage to Erie for a taste of perfectly smoked meats served in a no-frills brick building with lines forming before opening.