One of his very first avant-garde creations, made with silky smoked salmon, crème fraîche, and caviar, changed pizza forever. Award-winning celebrity chef to the stars, Wolfgang Puck is world ...

One of the most important rules for successful wine-and-food pairing is to match the wine to the most prominent element in the dish. In the case of pasta, that's typically the sauce. Pasta sauces come ...

Slowly smoked chicken quarters have a rich, smoky flavor and warm buttery texture that melts in your mouth. What makes chicken quarters an excellent choice for smoking is how well they absorb the ...

The latest headlines from our reporters across the US sent straight to your inbox each weekday Your briefing on the latest headlines from across the US A routine traffic stop in Texas turned ...

Iversen went back to his patrol car after a second deputy arrived on the scene and phoned a colleague, telling him, "I just smoked a dude," per NBC News. Autopsy records showed that Randell’s de ...

Here’s the bottom line — nearly 53,000 Americans are projected to die from colorectal cancer this year. The overall five-year survival rate for the disease is around 65%. Several factors ...

"There's a recipe called pasta alla gricia, which is cacio e pepe plus guanciale, cured pork cheek," said author Daniel Maria Busiello. "This recipe seems to be easier to perform, and we don't ...

Forbes contributors publish independent expert analyses and insights. Tim is a freelance sports writer specializing in cricket and tennis.

Tortelloni with guanciale, fava and roasted garlic sauce at Blackbird in Brooklyn. Credit: Vito Oliva "We’re playing around with the things that I’ve become known for over the years but really ...

The world-famous chef, Dani García, seems to understand that exact feeling. His restaurant within a restaurant, Smoked Room, tucked away behind the sleek Leña steakhouse in The St. Regis Gardens, ...