Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

As Texas Monthly barbecue editor Daniel Vaughn discovered, there’s a guy in Brazil whose barbecue pits are so good, many ...

Looking for a shortcut to smoky, authentic barbecue? We'll show you how to make a smoker using your grill and some wood chips.

Southern Living Test Kitchen pros picked this Texas-style store-bought barbecue sauce as their favorite whether they're cooking at home or at work.