There is a "shake" reminder, sends out an alert when it's time to remove the basket and shake your food around. This doesn't ...

As backyard grills fire up and coolers get packed for long afternoons in the sun, the Fourth of July remains one of America’s ...

Though it wasn’t the first, Lay’s is undoubtedly the most famous potato chip brand in the world today. Founded by Herman Lay in Nashville, Tennessee, in 1932, the company started as a snack ...

Asking Canadians to describe their nation’s cuisine can be challenging, with so many outside influences that have contributed ...

Did you know that you can make perfectly crisp potato chips in the microwave? In just a matter of a few minutes, you can make homemade healthy microwave sea salt potato chips. This is a simple recipe ...

A small town is home to Britain's best pie shop but not many people in the UK have even heard of the place. And it's located ...

Utz’s Lemonade Potato Chips combine the “tangy sweetness of lemonade” with a classic Utz potato chip, delivering a “bold, unique flavor experience,” according to the brand, which is ...

After a small handful, I found myself with a craving, but not for more of these chips. I think that maybe a yogurt-based dip would send this snack in the Mediterranean direction I so wanted it to go.

Regular potato chips are mass-produced and continuously fried at a steady, high temperature, which results in a thinner, crispier chip. Kettle-cooked chips, on the other hand, are fried in small ...

We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for dips, sandwiches, and snacking.