C The Power of Pork. Check out this slow cooker pulled pork recipe. It will having your mouth watering in no time.

Expensive cuts like ribeye, filet mignon, and tenderloin are prized for their tenderness and quick cooking—qualities wasted ...

Preheat the oven to 300°. Set the pork shoulder on a rack in a medium roasting pan. Pour the wine into the pan and roast the meat for about 4 hours, until an instant-read thermometer inserted in ...

½ teaspoon salt 1 cup water 16 soft sandwich buns | Preparation | Combine all the seasonings in a small bowl and rub evenly over roast. Place meat in a 6-quart slow cooker. Add water.

There’s something truly magical about the slow cooker. It transforms tough cuts into fall-apart tender masterpieces and infuses flavors deeply with minimal effort. Today, we’re harnessing that magic ...

Few dishes conjure up images of cozy family dinners and comforting aromas quite like a classic Sunday Pork Roast. This recipe ...

Roast for 25 minutes at the preheated temperature, then lower to 180C, fan 160C, and roast for a further two hours. You can top up the base of the dish with water to prevent the onions from burning.

Slow cooker Irish beef stew recipe Ingredients 1.5lbs chuck roast cut into 1.5-inch pieces or pre-cut stew meat 1/4 cup flour 2 teaspoons salt 1 teaspoon pepper 2 tablespoons olive oil 2lbs Yukon ...

Mix the browned beef with the pulped vegetables into a large soup pot. Add the garlic, chillies, pepper and barbeque spice.

Ingredients about 1.8kg pork loin roast, rind (or skin) removed 1 onion, peeled and sliced finely 3 carrots, peeled and thinly sliced on the bias 2 baking apples, peeled, cored and each cut into 8 ...