Instant noodles are a popular snack food in Australia and around the world, with approximately 100 billion serves consumed each year. But experts are warning about one key ingredient that is not only ...

This year, 11 new establishments are honoured, including nine new eateries and two that moved up from the Michelin Selected ...

These stir-fried Singapore noodles are vibrant, spiced with curry, and packed with veggies and protein. Despite the name, they’re a popular Chinese takeout dish that’s quick, colorful, and full of ...

Tiong Bahru Food Centre reopens after renovation with upgraded facilities and all your favourite hawker stalls back in action, serving beloved local favourites.

While Mensho Tokyo at Raffles City is sleek and more upmarket with a stone flour mill that grinds buckwheat flour in a room ...

The post 11 spots in Bendemeer Market & Food Centre that bend the rules of your diet appeared first on SETHLUI.com.

For its Singapore debut, Mak Man Kee’s wonton noodle soup has been modified to be in line with Joy Luck Teahouse’s pork-free menu. The original soup recipe from Hong Kong, which included pork bones ...

For its Singapore debut, Mak Man Kee’s wonton noodle soup has been modified to be in line with Joy Luck Teahouse’s pork-free menu. The original soup recipe from Hong Kong, which included pork bones ...

Taiwan's Xiao Hun Mian (Spicy Noodle) opens its first Singapore outlet at Raffles City with its famous "soul-stirring" noodle soup.

This recipe is for Butter Noodles with Melting Cabbage and Onions from the food section of The Boston Globe.