Get ready for a flavor explosion that’s both elegant and incredibly easy to make! These Garlic Chili Prawns with Toastfeature ...

Texas shrimp used to be 50% of the nation's supply. That's now down to 4% as foreign suppliers flood the U.S. shrimp market.

Visakhapatnam: Unremunerative prices and weak demand in the export market for brown shrimp have raised concerns among mechanised boat operators in And.

Glenn Skinner, a commercial fisherman and the executive director of the North Carolina Fisheries Association, explained ...

Cook’s Seafood now anchors a key corner in Pleasanton with fish and chips, clam chowder, grilled fish, lobster rolls, and ...

Raw and cooked oysters, steak, prawns, poke, calamari and more are among the menu items on offer at Redwood City’s Ocean ...

Following negotiations with the International Council for Animal Welfare (ICAW), Bradford, U.K.-based Morrisons will phase ...

Plus, Western Carolina University has a new member on the Board of Trustees, and he’s a familiar face in North Carolina ...

There’s no better way to celebrate Manila Day than with good food and great company. At a mall in Binondo, the holiday is not ...

THE Department of Science and Technology (DoST) said it is funding a project that addresses viral disease in farmed shrimp using RNA interference-based technology. Researchers from the University of ...

Transfer shrimp to ice water using a slotted spoon, and let stand until chilled, about 5 minutes. Set hot shrimp cooking water aside. While water comes to a boil, slice cucumber in half lengthwise.

There’s an element of surprise amid all the familiarity in Francis Tolentino’s new Taupe offering, and that’s important in ...