The South Carolina Shrimpers Association filed a lawsuit accusing 25 restaurants in the state of falsely advertising their ...

For the indecisive (or simply the very hungry), the Swamp Platter presents a veritable tour of Florida’s waters, combining fried Mayport shrimp, fried flounder filet, frog legs, gator tail, deviled ...

Faul's farm isn't the only aquaculture site in the state. Ray, with KSU, said there are five marine shrimp farms, a ...

The Grouper Reuben is a Florida twist on the classic sandwich, substituting fresh grouper for corned beef, topped with sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread. It’s the ...

Reporter Dan Gibson recaps the 2025 Shrimp Summit in Bali. Plus, Matt Craze, producer of the annual Land-based Aquaculture ...

The Southern Shrimp Alliance was formed in 2002 to represent the interests of the shrimp industry in Texas, Louisiana, Mississippi, Alabama, Florida, Georgia, South Carolina and North Carolina.

ISLE OF PALMS — A research firm is testing shrimp in Charleston-area restaurants to see how many are serving wild-caught product and how many say they do but actually offer up imported, farm ...

The study, commissioned by the Southern Shrimp Alliance – a Florida-based nonprofit – was released April 29. Through technology company SEAD Consulting, shrimp at 44 restaurants in Wilmington, ...

Shrimp is one of the most popular seafoods enjoyed worldwide, but how are these tasty treats caught, processed, and brought to your table? In this video, we take you on an exciting, in-depth tour ...

After years struggling to compete with cheaper, farm-raised imported shrimp, shrimpers from Florida to Louisiana are optimistic that the new tariffs will help them. By Emily Cochrane Emily ...

Suddenly, farm-raised shrimp from Ecuador were filling local shrimp processors’ cold storage facilities. From 2019 to 2023, Ecuador more than doubled the amount it was exporting into the United ...

Here's why it matters: The seafood industry is swimming with imported shrimp, often from farms abroad that may use antibiotics and questionable practices banned here in the states. But restaurants ...