Odisha, a state on India's eastern coast, has a wide range of vegetarian breakfast options that are not just tasty but also healthy ...

Set the fork aside, then knead the dough for about 5 minutes, or until smooth. Press a finger into the dough, if the dent remains or only slightly bounces back, you’re ready to proceed. Otherwise, ...

Enjoy the monsoon with crispy sooji pakoras! Made with rava, these easy-to-make snacks are a tasty twist on classic pakoras ...

One bowl of poha (about 150 grams) has around 180–200 calories, with fewer carbs and slightly more iron because of the ...

In this video, David and his friend Sam explore Hyderabad, India, during their 21-day trip. They start their day with a traditional southern Indian breakfast at Minerva Coffee Shop, a popular ...

Visitors can expect succulent seafood and set menus at the best restaurants in Brittany Many visitors come to Brittany ...

One of the earliest memories people have of kitchens is the unmistakable aroma of ghee infusing with roasted sooji. This ...

Mean participant age at baseline was about 50 in NHS members and 54 in the HPFS. Median follow-up was about 10 years in both ...

All our recommendations below have been hand-selected and tested by our resident destination expert to help you discover the ...

Roasted semolina and yogurt make for a wholesome breakfast in just five minutes. The dish gives a perfect balance of carbs, proteins, and probiotics, making it the best way to start your day.

These breakfast recipes, like creamy fruit smoothies and berry overnight oats, are the perfect way to start your day with fresh fruit.

These high-protein breakfast bowls are quick to make, super satisfying, and will keep you energized till lunch—no fuss, just fuel.