News

When new restaurants open, we check them out. This means that we subject our stomachs and social lives to the good, the bad, and more often than not, the perfectly fine. And every once in a while, a ...
San Francisco sourdough loaves tend to have more of a notable tanginess and a pronounced flavor that brings life to the ...
Master baker Fernando Padilla inspects sourdough bread fresh from the oven at Boudin Bakery in San Francisco, Calif., on Monday, Oct. 19, 2015.
Even the San Francisco 49ers mascot – a staple at home games since the mid-1990s – is named Sourdough Sam. His favorite food, according to the team's website, is "clam chowder in a sourdough ...
San Francisco's signature taste is the tang of its sourdough bread. Hearty sourdough starter fueled the gold-rush pioneers of 1849; its flavor is still tasted today.
San Francisco is known for its sourdough, and I wanted to find its best bakeries. Skip to content. All Sections. Subscribe Now. 57°F. Thursday, May 15th 2025 Digital Replica Edition.
In the San Francisco Bay Area alone, more than 3.5 million sourdough loaves are baked each week. Bake like an Egyptian “Sour” dough, one of the oldest known fermentations, likely began ...
A San Francisco sourdough bakery . Originally published October 16, 2017 at 6:24 am Updated October 16, 2017 at 6:45 am . Share story. By . MATT KEMP. The Associated Press.
San Francisco Startup Sees Big Demand for Sleeping Pods That Cost $700 a Month $700 a month to live in a coffin where you can't even have sex. By Thomas Maxwell Published November 3, 2024 ...
Coronavirus: San Francisco neighbors share sourdough starter at a social distance amid shelter-in-place baking craze. By Lauren Gee. Tuesday, April 7, 2020.
Today, San Francisco sourdough lovers still have plenty to choose from, with Tartine, Semifreddi's, Acme Bread Company, and more working to maintain the city's bread reputation.