Start by seasoning 1lb of salmon. I spread 1 tbsp of mustard, then season with a couple generous pinches of salt, 1 tsp ...

Learn how to make a delicious crispy salmon skin sushi roll that combines texture, flavor, and presentation. This guide walks ...

A medley of speed, strength and skill descended upon the Carlson Center on Saturday. However, the athletes weren’t on skates but rather rollerblades, and they competed under absurd aliases. For ...

Chef Masaharu Morimoto is back on your screens with a brand-new season of "Sushi Master" and he's sharing his secrets for making one of the most popular vegetarian sushi options: the veggie roll. The ...

So I’m always looking for new ways to upgrade a simple salmon dish. I’ve also had my eye on the Emily Mariko salmon rice bowl for some ... dish a deconstructed sushi vibe and taste.

Here, simple, affordable sushi is the thing. Classic rolls (such as yellowtail and scallion or spicy salmon) are $8. Pieces of nigiri get ... We also love the jewel-box-like chirashi bowl, great for ...

FORT SMITH, Ark — Four new Rock N’ Roll Sushi restaurants are under development in Arkansas, with one in Jonesboro set to open in May, and one in Hot Springs expected to open this summer.

Step 4: Sear the salmon on the stovetop in juices if you prefer cooked salmon Step 5: Assemble the Bowl This is where you can add your own spin to the salmon poke bowl! Add layers of steamed rice ...

The rest of us, I fear, will be stuck with our Spanish-less children who can’t be trusted to properly roll sushi or serenade us with a ukulele. But, at least we can sleep well with the knowledge ...

Both venues now offer a curated selection of sushi on their ... the Rainbow Roll is filled with spicy tuna, crab salad and cucumber and topped with fresh tuna, salmon, yellowtail, shrimp and ...