The Turquoise Room takes its name from a private dining car on the Super Chief train that once ran between Chicago and Los Angeles, considered the most luxurious train in America. And luxurious is ...

Loaded with bold flavors and serious fillings, these sandwiches are so satisfying, you won’t even miss the sides.

Tucked away in the heart of Mt. Zion, Illinois, sits a culinary time capsule that locals have been treasuring for decades – Four Star Family Restaurant, where the prime rib isn’t just a menu item, ...

Cutting a bone-in prime rib the right way isn't just about the meat. It's also about ensuring you have the proper tools. Here ...

This easy recipe for cooking prime rib started out with 9.38 pounds of bone-in prime rib (standing rib-roast) cooked to perfection on the Lone Star Grillz Vertical Offset Smoker ( <a href=" ), using ...

Learn how to make a stunning tomahawk prime rib that’s perfect for the holidays—without needing an expensive cut of meat.

This elegant roast beef gets unexpected flavor from an ultrasavory shallot-and-prune marinade. Get the recipe at Food & Wine.