Feeling stuck in a pork chop rut? It happens to the best of us. But there’s a whole world of ways to make them exciting again. Think juicy Asian pork chops with sweet and savory sauce or crispy ...

Loaded with bold flavors and serious fillings, these sandwiches are so satisfying, you won’t even miss the sides.

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I love this time of year, when large, juicy mangoes are in season. They’re perfect for creating a sweet and spicy summer ...

This dish combines succulent pork neck steaks with a sweet and tangy honey mustard sauce, served alongside fragrant roasted root vegetables. It's perfect for a cozy dinner, comforting and full of ...

2 tablespoons vegetable oil (divided) 1 1/4 pounds pork loin 3 teaspoons brown sugar (1 Tablespoon) 1/2 teaspoon garlic powder 1/2 teaspoon black pepper 1/4 teaspoon salt Directions Preheat oven to ...

Arrange sliced pork belly on plates, drizzling with extra glaze if desired. Serve with roasted broccoli on the side. Garnish pork with additional peanuts for crunch.

To complement the richness of the pork, it’s best to serve the steak with vegetables. Roasted or sautéed vegetables work wonderfully, adding a fresh, savory contrast to the sweet, tangy flavors of the ...

Repurposing leftovers doesn’t have to be boring, especially with these healthy leftover pork roast recipes. From comforting stews to bold-flavored tacos and creamy casseroles, this list offers ...