The popular Twin Cities restaurant brand Revival, which closed all of its locations suddenly earlier this year, is set for a ...

Johnson County’s food scene is buzzing with new, diverse restaurant concepts. Dos Tequilas, a colorful Mexican sports bar, plans to serve tacos and boozy coffee drinks in a revamped Shawnee space.

Nation’s Restaurant News announced the 2023 winners for its annual Hot Concepts award, given to up-and-coming restaurant brands with exciting growth potential.

The upcoming, remodeled Plaza San Antonio Hotel & Spa, Autograph Collection is teasing its bar and restaurant concepts.

After 106 years, Bentley's fifth-ever design of its famous winged 'B' logo takes on a sharper and more modern look.

The Dillon Town Council reviewed concepts for a waterfront restaurant at a work session Tuesday, Feb. 11. Last summer, Dillon hired the Montana-based architectural consultant Cushing Terrell for ...

Nation’s Restaurant News is now accepting applications for its annual Hot Concepts Awards, which recognize growing chains that the editors expect to become major players in national foodservice.

Levi Goode announces opening dates for two standalone restaurant concepts The Memorial City restaurant and cocktail bar duo will make their debut at The McKinley.

Frederick’s culinary scene is set to expand with the addition of four new dining concepts by Baltimore-based Atlas Restaurant Group. The new eateries will be part of a $103 million hotel and ...

Chuck E. Cheese has been known for generations as a wholesome, playful spot for kids to enjoy arcade games and pizza. But the original idea for Chuck E. Cheese was much different-and a lot more ...

Chick-fil-A is introducing two new restaurant designs in New York City and Atlanta next year. One concept has four drive-thru lanes that flow below an elevated building with a large kitchen. A ...

Angie's Burger opened on April 30 in central Phoenix. The burger and fries restaurant is the third brand from Angie’s Food Concepts to open since 2021.