Some hotels and restaurants in Singapore are offering all-you-can-eat durian buffets during the peak season, providing an ...

An enlarged and revamped retail area at Singapore’s casino complex Resorts World Sentosa (RWS) freshly-branded as “Weave” ...

To mark the launch, Singapore Oceanarium will present a season of opening celebrations featuring a curated series of ...

Resorts World Sentosa will debut a new lifestyle hub with over 40 brands, including Asia-exclusive flagship stores Sweet news: Pierre Hermé’s world-famous macarons are making their way to Singapore ...

Tickets are priced at S$268 (US$198) per person and are available for purchase through Resorts World Sentosa's official website. Durian is primarily grown in tropical countries like Vietnam, Thailand, ...

The longest commercial flight in the world is a nearly 19-hour route between New York City and Singapore. All 10 of the longest routes currently operating are over 17 hours long. Ultra-long-haul ...

Singapore’s Odette is No. 25 on World’s 50 Best Restaurants list Odette's team with its French chef Julien Royer (centre). The French fine-dining restaurant has been on the top 50 list since 2018.

Singapore’s edge, or its ‘X’ factor, lies in something even more compelling: certainty in an uncertain world,” says Mr Najeeb, 42, a Singaporean registered architect.

Some 60 years after Singapore achieved independence, the country’s food scene has diversified and evolved – a transformation led partly by chefs such as LG Han and Malcolm Lee, the head chef ...

Clear your calendars durian fans – Resorts World Sentosa is bringing back its highly anticipated All Hail the King Durian Fest, set to run over six evenings at The Bay Restaurant, nestled within ...