The president’s comment about Coca-Cola switching a key ingredient comes at a time when the US health secretary has criticized the use of ingredients like corn syrup.

Samantha Cassetty, MS, RD, is a registered dietitian nutritionist and co-author of the book Sugar Shock. Highlights ...

Gastroenterologist Dr Sethi lists 8 foods to avoid for better gut health, citing issues with sugars, preservatives, and more.

The United States is the top corn exporter in the world and will set a new record for corn exports during the final marketing year of ...

EPA’s new Renewable Fuel Standard proposal boosts biofuel targets, supporting demand for U.S. corn, soybeans, and soybean oil ...

Broader corn refining demand loss – including HFCS, glucose, dextrose, and starch – could result in short-term losses of $13.9 billion, with long-term damage ranging between $5.2 billion and $7.5 ...

The global corn sweeteners market is projected to expand from USD 10,676.7 Million in 2025 to USD 18,237.4 Million by 2035, registering a CAGR of 5.5% during the forecast period. Increasing demand for ...

A Redditor left a corn chip out overnight, and the internet is reeling from the amount of oil that seeped out of it. User u/raedioactive99 shared a photo of the chip placed on a piece of paper ...

Corn gluten and refined corn oil formed the co-product category. Corn gluten is used to produce animal feed, while refined corn oil is sold to other companies to produce food for human consumption.

Oil helps bring out the flavour of our food. Among the many, refined oil and cold-pressed oil are quite popular. Read on to find out which is healthier for cooking.