Effortlessly make red velvet brownies with this recipe! Transform cake mix into rich, chewy brownies... This was originally found on OOTW Desserts.

Red velvet cake is the more popular version, but you don't have to bake a cake to get that red velvet tang. Boxed cake mix is the secret to red velvet brownies.

Instructions For the Red Velvet Brownies: Preheat your oven to 350°F and grease an 8"x8" square baking dish. Melt the butter in a microwave-safe container and set it aside to cool.

These red velvet caramel brownies start with red velvet cake mix. Once mixed, brownie batter is divided in half. The first half goes in the baking pan, ...

Note that the brownies will be a more muted red hue. A 9-inch square pan can be used in place of an 8-inch pan. Take care to check the brownies on the earlier end of its baking time range.

Red Velvet Brownies. 5½ tablespoons unsalted butter. ¾ cup granulated sugar. 2 tablespoons whole milk. ... With an electric mixer on low, mix the dry ingredients until no trace remains.