Homemade hot cross buns are a delightful traditional Easter treat enjoyed for centuries in England and beyond. This recipe features soaked raisins, orange zest, and a balanced mix of spices ...

Hot cross buns are slightly sweet Easter rolls are flecked with dried fruit and decorated with a white icing cross. They're perfect for a springtime brunch.

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Hot cross buns have long heralded the start of Easter in the western world, with the marked cross on top a symbol of Christian faith — but they actually started as part of pagan rituals.

These buns are steeped in tradition and Martha’s family adds a few twists to make them extra special for Easter.

Hot cross buns are an Easter specialty with a light, enriched crumb that's studded with currants and flavored with a gentle mix of warm spices and a hint of citrus.

Easter in India may not be all about devilled eggs and elaborate brunches, but it has always had its share of timeless vegetarian favourites — hot cross buns from the local bakery, spiced carrot ...

Hot cross buns aren’t just a sweet snack that appears around Easter. They carry centuries of storytelling in their dough.

Hot cross buns aren’t just a sweet snack that appears around Easter. They carry centuries of storytelling in their dough. From ancient gods to modern supermarkets, these sticky spiced buns have ...

Everyone loves a good hot cross bun as an Easter treat. But there’s a way to make them as tasty and as simple as ever. And that's turning to your air fryer to do all the work, while adding a ...