Roti, a significant part of Indian meals, now includes variants like ragi, jowar, and oats, each offering unique health ...

Union Minister Pralhad Joshi ensures proper foodgrain distribution, identifies fake BPL cards, and uses technology to ...

Expert Ragi, Jowar, Or Wheat: A Dietician’s Guide To Choosing The Healthiest Roti Ragi, jowar, and wheat are popular grains in Indian diets, each offering its own set of nutritional benefits.

Despite the widespread belief that Indian food is mostly carbs and spices, experts say that with a little planning, Indian ...

Made with millets or oats, these three recipes -- Ragi Oats Laddoos, Foxtail Millet Chivda and Jowar Shakarparas -- use seeds, nuts and fragrant spices.

The MSP for common paddy has been raised by just 3 per cent, the lowest increase since 2011-12. If the policy of cost-plus-50 ...

Here are grains that are ideal for summers being neutral to cold in potency and can be used to make a variety of summer dishes.

However, oats and jowar flours are preferred over ragi as they have almost 10% fibre that make you feel fuller. A single serving of jowar has more than 12 grams of dietary fibre (almost 48 per cent of ...