Ragi and jowar are both gluten-free, making them ideal for people with gluten intolerance. "On the other hand, wheat contains gluten, which is not suitable for those with celiac disease or gluten ...

We often turn to cold drinks & ACs to beat the heat—but what if the real solution is on our plate? These 5 millets have kept ...

Roti is an integral part of the meals across India and is loved by vegetarians and non-vegetarians alike. It is a good source of carbohydrates and energy while complementing a variety of dishes ...

For effective weight loss, opting for nutrient-rich rotis can be beneficial. Ragi, jowar, and oats rotis offer fiber, protein ...

Farmers staged a demonstration outside the office of Command Area Development Authority (CADA) in Mysuru on Tuesday demanding immediate release of water from KRS and Kabini reservoirs to fill up the ...

E-commerce order volumes for healthy foods and snacks were led by buyers from Tier-3 markets, where volumes grew by 90 per cent YoY during September 24 - February 25 compared with the equivalent ...

Smart food choices can aid in diabetes management. Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour. These flours are nutritionally rich and ...

Jowar Upma can be enjoyed in both lunch and breakfast. Here is the full recipe. No meal is complete without some sweet dish. Now since we are focusing on millet, here is a millet-based laddoo recipe - ...

Some of the most common grains associated with weight loss are oats, ragi and jowar atta. Find out how these flours aid in weight loss How does one gain weight? It is simply because one consumes more ...