If you love pumpkin pie but have always wished that there were most crust and less pumpkin, you're gonna love this easy ...

I love to add a little Pumpkin Can in a variety of dishes year-round, like chili, mac and cheese and a ton of delicious baked ...

Use a deep-dish pie pan.This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a shallow pie pan (or pre-made frozen crust), you will have leftover filling.

LIFESTYLE Classic pumpkin pie for Thanksgiving dessert — plus a bonus pumpkin tart recipe Two tasty pumpkin pie recipes for Thanksgiving: One classic, one cream cheese ...

She then adds this combined mixture to her homemade pie crust (made in a previous recipe) and this is all baked at 350°F in an oven until the pie is still "slightly wriggly." 10. Pumpkin Pie Flurry ...

Makes approximately 1 1/2 cups. Ingredients 1/2 cup all-purpose flour 1/4 cup lightly packed light brown sugar 1/2 teaspoon kosher salt 1/8 teaspoon cinnamon ...

It's basically "pumpkin pie 2.0"—it has all the flavors that you might be familiar with, but the sour cream takes it up a notch and balances all of the ingredients to achieve perfect harmony.

Pumpkin spice tres leches. If you’re ready to bake pumpkin desserts but also celebrate Hispanic Heritage Month, there’s a recipe that will allow you to scratch both itches. Try your hand at ...

Pumpkin pie spice brings the flavors of fall to more than just lattes and pumpkin pie. French toast, gingerbread, ice cream and more get the pumpkin spice treatment.