Making wine is a complex endeavor—it depends on grape composition, microbes like yeast, and environmental conditions such as ...

Several months after bud break and around a month before some start to harvest, the responses to the growing season from up and down the East Coast can be summarized in five words: Another. East Coast ...

GRANITE STATERS COULD SEE A CHANGE IN THE GRAPES THEY PICK UP FROM THE GROCERY STORE. USUALLY... SEEDLESS GRAPES ARE BROUGHT TO NEW ENGLAND SUPERMARKETS FROM OTHER PARTS OF THE COUNTRY. THAT'S BECAUSE ...

The Latrun Monastery's agricultural lands took a hard hit in this spring's blazes, prompting a grassroots interfaith effort ...

A vineyard on the outskirts of Marlow has clinched a gold medal at the 2025 Wine GB Awards just three years after the first vines were planted.

An entomologist describes how the sap-sucking insects can weaken grapevines and reduce fruit yield and quality.

Perhaps, it is the earthy beauty and history of wine that has not been properly told to transfer just how significant wine really is.

What Does 'Old Vine' Wine Mean, and Is It Really Better Than Young? Wine pros break down one of the most commonly used terms in the world of high-end wine.

“Old vine” is a commonly used term in the world of high-end wine. It seems to imply something regal about a wine, a greater sense of depth, concentration or profundity of character. As with ...

After hitting records in 2023, the value of the wine grape crop last year fell nearly 21% in the North Coast, to $1.46 billion, and nearly 29% throughout California, to $2.77 billion, as lower ...