But while potatoes might come across as an unassuming vegetable, they are quite far from simple. There are somewhere in the ballpark of 4,000 different known varieties representing a range of ...

This easy vegan sweet potato curry is a soul-filling meal that won't break the bank. To make it even heartier add extra vegetables, chickpeas or even meat.

The curry sauce is, of course, an essential element of this dish, but the sweet potatoes are the real star, providing the bulk of its texture.

Heat coconut oil in a large pan over medium heat. Add the chopped onion, garlic, and grated ginger. Sauté for 3–4 minutes ...

Stir in the potatoes, cover partially and simmer until the pork and potatoes are tender, about 20 minutes. Stir the coconut milk and lime juice into the curry and bring to a boil. Season with salt.

Bengali Cauliflower and Potato Curry. Ingredients: 1. Cauliflower – 250 gms. 2. One large potato. 3. One piece of cinnamon. 4. Three cloves. 5. One bay leaf ...

1 tbsp medium curry powder. 3 tbsp vegetable oil. 1 tbsp ground coriander. 1 cinnamon stick (about 10cm long) 1 × 400g tin of full-fat coconut milk. 1 large potato (I like Maris Piper), peeled and cut ...

This Lamb, Sweet Potato, and Coconut Mafé Curry recipe is Pierre Thiam's take on the West African curry with meat simmered in a sauce flavored with coconut milk, peanut butter, and ginger.