Gujarat emerges as top processed potato producer in India, with Banaskantha leading in production and productivity rates.

After harvesting, it's important to remember the next step: curing. "Curing toughens up a potato’s skin and extends its ...

McDonald's and McCain Foods India ensure consistent quality in French fries through local sourcing, sustainability, and ...

Gujarat-based HyFun Foods is embarking on an aggressive expansion, targeting a Rs 5,000 crore turnover by FY29 by ...

After more than three decades of cultivating the popular Kinigi Irish potato variety, Rwanda is set to introduce 11 new high-yielding and climate-resilient varieties to revitalize production and ...

We have ways of coping with just about everything, but we’re always striving to improve—and there are many ways we could do better. We need investment in disease resistance, better predictive tools ...

Fruit picking and vegetable harvesting experiences are available outside the city year-round, but are an especially alluring ...

Gujarat has officially become the leading producer of processed potatoes in India during the 2024–25 season, nudging out long ...

Celebrate National French Fry Day on July 11 with boardwalk fries, truffle fries, sweet potato fries and more.

Artichokes are prickly, time-consuming beasts to prepare fresh. Canned hearts deliver all the earthy, nutty flavor without ...

A staple of many recipes, onions have some specific storage needs both before and after they are cut. Learn when to refrigerate them, and where else you can store them to keep them fresh.