When you've got some nice and meaty pork chops and you want to make the most of them, bust out your dependable cast-iron pan for the best results.

"This is the most underrated tool in the kitchen," Chef Fig says. The spatula isn't just useful for fish. Chef Fig also says ...

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

Leafy greens are a big "no" when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

David's Kitchen & Bar -- a 'spot for Elevated Cuisine, Live Music and Specialty Spirits' -- replaced Laszlo's Iron Skillet on Ohio Pike.