Casa Vostra is located at Raffles City Shopping Centre, 252 N Bridge Rd, #01-49/50/51, Singapore 179103. Its new outlet opens ...

To serve your authentic carbonara, top it with extra guanciale, more grated pecorino, and a generous twist of black pepper. And voilà, buon appetito! A scrumptious, cream-free carbonara awaits.

Lasagna Verde pizza (Photo courtesy of North Italia) It’s lasagna, but handheld. The pizza is available now until Friday, April 11 at 2995 E. Skyline Dr. Additionally, the restaurant has an exclusive ...

Bacon or pancetta. The traditional meat for carbonara is cured pork jowl called guanciale. Since guanciale isn’t easy to find outside of Italy, it’s common to use bacon or pancetta instead.

Recipe Spaghetti Carbonara 4 servings Active Time: 25 minutes/Total Time: 25 minutes Ingredients 8 eggs yolks 3/4 cup heavy cream 1/2 cup Parmesan cheese, grated 1 clove garlic, peeled and grated ...

Alessandra’s carbonara recipe includes egg whites, which other chefs often discard when making this dish. The yolks are combined with freshly grated pecorino cheese and a touch of pork fat, and ...

Carbonara Pizza takes two of my all-time favourite dishes and combines them into one. There is absolutely nothing better than a perfectly cooked pizza dough topped with creamy carbonara sauce ...

The £15 dish is being served at his Gordon Ramsay Street Pizza restaurants across the UK. Italian Juline Marconi fumed: 'For fudge sake. Guanciale, egg and pecorino, it's not that hard.' ...

Guanciale, egg and pecorino, it's not that hard.' Fellow compatriot Sandro Luc added: 'I love Gordon but this is not carbonara.' Amedeo Emmolo said: 'Please, delete this and never cook pasta again.' ...

Chop the guanciale into half cm pieces and add it to the frying pan, then reduce the heat to medium-low. Cook until the fat has rendered and the guanciale is golden brown, stirring regularly.

Can carbonara just be pasta? The answer is no. It’s also on pizza, and I’m sure it’s not the first time you’ve heard of it. In fact, it is a pizza that is loved very much in Rome. There it was the ...