3. Make a slurry by mixing water, corn flour, and maida. 4. Dip the jalapeno cheese balls in the slurry and crumb it with the breadcrumbs. For The Pineapple Salsa ...

This Southwest corn dip with cream cheese is savory and a little bit spicy making it the perfect hot dip recipe for your next ...

Cooking Jalapeño-Corn Dip, a Super Bowl Follow it up with ham and cheese sliders and frosted sugar cookies. Winners all.

4. Dip the jalapeno cheese balls in the slurry and crumb it with the breadcrumbs. For The Pineapple Salsa 1. Roast the peeled pineapple in a tandoor or over a flame, and roughly chop it. 2. Mix rest ...

Find the recipe for baked cranberry jalapeño dip here. But, if you are short on time and need a seasonal snack fast, you can always reach for Stonemill Kitchen’s Cranberry Jalapeno Dip.

Learn how to make a refreshing, non-alcoholic agua fresca using pineapples, jalapeño peppers, and granulated sugar. You can add tequila or mezcal to your agua fresca.

In a large pitcher, combine the jalapeño syrup, pineapple juice and sake and stir well. Refrigerate until well chilled, about 1 hour. Serve the sangria over ice in tumblers, garnished with ...

Meet Chris Williams, the chef and changemaker behind Doritos' new limited-edition Spicy Pineapple Jalapeño flavor.

The refreshing, bold drink delivers the sweetness of pineapple with the heat of jalapeno, providing a kick of flavor.

Add pineapple, jalapeno, red onion, garlic, chili powder, cumin, salt and Sriracha and stir well. Set slow cooker on low for 5 hours, or high for 2-3 hours, until chicken shreds easily with a fork.