As frozen pierogi maker Mrs. T’s celebrates 70 years of tucking ‘the ... Twardzik recalls how is father thought Mrs. T’s would be a conglomerate of brands across categories, not just pierogies.

Mrs. T’s, a frozen pierogi brand, founded National Pierogi Day in 2008. Mrs. T did so in honor of her son, Ted Twardzik Sr., who made his first sale of pierogis stuffed with mashed potatoes and ...

Pietrzyk said she also has plans for a full-scale production facility to be able make pierogies as supermarket brand. Contact food writer Susan Selasky at 313-222-6872 or sselasky @freepress.com ...

But pierogi weren’t born dull. In their native Poland, they’re peasant food, yes — but also celebratory, regional and wildly varied. In “Pierogi: Over 50 Recipes to Create Perfect Polish ...

Will there be a new life for Parma Pierogies? Founder Mary Poldruhi strives to revive the once-popular brand, this time focusing only on frozen wholesale products. This time, two-thirds of after ...

Oh, the mixing, the kneading, the rolling. The mashing of potatoes, the slicing of mushrooms, the slow simmering of cabbage. The cutting and filling, boiling and bagging. Preparing pierogi is no ...

NEW YORK (CBSNewYork) - Roughly 2,000 pierogi are handmade daily at Pierozek, a Brooklyn restaurant whose name translates to "little pierogi." Such output is made possible by a team of up to ten ...

Pittsburgh didn’t invent the pierogi, but there’s no place as devoted to this Old World comfort food. Here are 5 essential places to find it ...