So why do I call this more savoury loaf of mine an "Italian breakfast bread"?Well, because it tastes wonderfully Italian and it's something that's great at breakfast, especially when I want to serve ...

Sliced white bread on sycamore. Whole wheat bread on cherry. Toast on ash. These aren’t the descriptions of an obscure tasting menu but the contents of r/BreadStapledToTrees, a Reddit community ...

One slice of bread — the typical serving size — can provide 3 grams of fiber or more. ... (than white bread), so it's better for gut health and digestion," Rissetto said.

Whole wheat bread contains the aforementioned nutrients that aren’t typically found in white bread. But that often can come with a higher price tag, which can hinder accessibility.