3. Sprinkle peanuts and chocolate chips over warm base. In a small bowl, stir together the caramel sauce and 3 tablespoons of flour; drizzle over peanuts and chips. 4. Bake in 350-degree oven for 12 ...

Line your baking dish. It’s not necessary to line your pan with parchment, but I would say that it will help make removing ...

Blend one can of drained chickpeas with three tablespoons of peanut butter, two tablespoons of maple syrup, a splash of vanilla extract, and a pinch of salt until completely smooth. Fold in mini ...

These easy No-Bake Chocolate Peanut Butter Bars are salty-sweet, naturally vegan and gluten-free. Better yet, they’re ma ...

The recipe is included here, along with a brownie that shows off peanut butter as well as chocolate ... Cool 1 hour or until completely cooled. Cut into bars. 1 cup semi-sweet chocolate chips, see ...

You can melt the mixture in a double boiler. Fill a medium pot with about an inch of water and set it over low heat. Add the ...

Satisfy your sweet tooth with these delicious and easy-to-make Peanut Butter Chocolate Chip Cookie Bars. Soft, chewy, and perfect for any occasion or sweet tooth craving!

We're making homemade granola bars! These bars are just as good as what you can buy, and you get to customize them to exactly ...

Looking for a delicious cookie recipe to satisfy your sweet tooth or make for dessert? Try one of these recipes.

There are so many chocolate bars that it can be hard to find brands that offer gluten-free varieties. Here's our ranking of ...

Enter PB&J blondies — a chewy cookie bar where creamy peanut butter meets sweet and tangy raspberry jam. A sprinkling of chopped roasted peanuts on top enhances the nutty, toasty flavors while ...