A keen eye is needed to determine when the eggs are done, as they can overcook quickly in the hot oil. "Spanish-style fried eggs should have lacy, golden edges and slightly set whites, while the ...

In other words, when you go to the trouble to make patatas that are this bravas, you don’t want to miss a bite. • Joe Yonan is the author of “Mastering the Art of Plant-Based Cooking” (Ten ...

I talked about a particularly good, yet simple tapas option known as patatas bravas. It is commonly served as tapas in ...

Patatas bravas are typically cubed, fried potatoes draped with a combination of olive oil, smoked paprika and tomato paste. ... cinnamon, honey and egg whites. Like its siblings, ...

Croquetas are a topic for another day. I reached out to Allibhoy to talk about patatas bravas, my own favorite Spanish tapa. The dish features fried potatoes with a spicy, smoky tomato sauce, and ...