For a $10 jar of pasta sauce, you want to make sure you're getting something you like. Not sure which Rao's sauces are worth ...

This casserole takes penne alla vodka to the next level—creamy sauce, bold flavor, and layers of gooey cheese baked until bubbly. It’s rich, comforting, and impossible to stop eating. Pure pasta ...

Silky, bold, and surprisingly simple—this vodka pasta nails the balance of tomato, cream, and kick. You’ll want to make extra.

Why we love it: Pizza and pasta can both benefit from a dollop of Sauz Summer Lemon. Light and citrusy, it’s a great ...

I did! It means spring. A spring dish in particular: Pasta primavera. This Italian mainstay is pasta with loads of vegetables ...

The carbonara sauce is creamy without being too heavy, and it's balanced ... Garten's penne alla vodka is the most beautiful pasta I've ever made. It took me over a year to discover a "Barefoot ...

If New Jersey had a state beverage, would it be a Bloody Mary made with vodka sauce instead ... take Jersey's beloved sauce, make it spicy and serve it over fresh rigatoni pasta, and you've ...

#PastaAllaVodka #CookWithGiadzy #Giada #Vodka #ItalianCooking #Pasta #PastaDishes #FallRecipes ... for up to six months and that if the sauce tastes too acidic, you can always add unsalted ...

That's what makes this skillet pasta with vodka sauce recipe such a dinner winner. All you need is one skillet (which means cleanup is a breeze, too) for first browning the ground meat and getting ...